top of page
.jpg)
Online Verification for Certification
Name
Student ID
Date of Birth
May Thinzar Phyo
20241023209
April 26, 1999
Field of Study
Food & Beverage Service & Japanese Kitchen Course
Duration
Credit Hours
Subject Code
1 Month
60
BS 103101 - F&B service
BS 103102 - Japanese kitchen
Grade
Issue Date
A
September 20, 2024
bottom of page