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Online Verification for Certification
Name
Student ID
Date of Birth
Su Mon Khaing
20241023207
March 6, 2000
Field of Study
Food & Beverage Service & Japanese Kitchen Course
Duration
Credit Hours
Subject Code
1 Month
60
BS 103101 - F&B service
BS 103102 - Japanese kitchen
Grade
Issue Date
A
September 20, 2024
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